Testimonials

Here's what our customers say

”Caterers were polite and organized. The presentation of each dish was impressive and the taste – simply awesome!”

- Ipsita Chatterjee

”They catered to my daughter’s wedding. The guests loved every single item. From snacks to dessert, everything was spot on.”

- Madhurima Dutta

Ballygunge Banquet Bliss

The engagement ceremony hosted at Ballygunge Banquet Hall was an evening to remember. From mouth-watering starters to a lavish traditional Bengali dinner, Maa Durga Caterers handled everything with finesse. Guests were full of praise for both the food and the seamless service.

Salt Lake Wedding Celebration

Held at a beautiful open-air venue in Salt Lake, this wedding was a perfect blend of tradition and elegance. Maa Durga Caterers served an elaborate multi-course meal featuring authentic Bengali dishes, which became the highlight of the evening. Every guest left with a smile!

Behala Rice Ceremony Delight

This intimate occasion for a baby’s rice ceremony in Behala was made extra special with Maa Durga Caterers' touch. The food was not only delicious but beautifully presented. The family loved how thoughtfully the menu was crafted for such a meaningful event.

”Very professional and the food was top-notch. Our guests were very happy.”

- Ritwik Bose

”Very professional and the food was top-notch. Our guests were very happy.”

- Priyanka Banerjee

”Excellent catering with timely service and mouth-watering dishes. Will book again!”

- Dipankar Roy

”We booked them for a family event and they truly exceeded our expectations. Prompt service and amazing food!”

- Subhadeep Dey

”Maa Durga Caterers made our family event truly special with their authentic Bengali menu.”

- Partha Pratim Dey

”We booked Maa Durga Caterers for our daughter’s rice ceremony — the food and service were simply outstanding!”

- Debashish Bhattacharya

”From punctual service to mouthwatering starters and desserts — everything was flawless and perfectly timed.”

- Sourav Chatterjee

”Whether it’s vegetarian or non-vegetarian, their preparation is always rich, balanced, and finger-licking good.”

- Anwesha Roy